Mama Lil's Pickled Pepper and Puffy Cream Cheese Pinwheels

These pinwheels are a creamy and flavorful appetizer that's perfect for any occasion. 


  • 1 sheet frozen puff pastry, thawed 
  • 4 ounces cream cheese, softened 
  • 1/4 cup Mama Lil's pickled peppers, diced 
  • 2 tablespoons chopped fresh chives 
  • Salt and pepper to taste 


  1. Preheat the oven to 400°F. 
  2. On a lightly floured surface, roll out the puff pastry to 1/8 inch thickness. 
  3. Spread the cream cheese onto the puff pastry in an even layer. 4. Sprinkle the diced pickled peppers and chopped chives on top of the cream cheese. 
  4. Roll the puff pastry tightly to form a log. 
  5. Slice the log into 1/2-inch pieces. 
  6. Place the pinwheels on a baking sheet lined with parchment paper. 
  7. Bake for 10-12 minutes, until the pinwheels are golden brown and puffed. 
  8. Serve immediately.


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