Mama Lil's Pickled Pepper and Puffy Cream Cheese Pinwheels
These pinwheels are a creamy and flavorful appetizer that's perfect for any occasion.
Ingredients:
- 1 sheet frozen puff pastry, thawed
- 4 ounces cream cheese, softened
- 1/4 cup Mama Lil's pickled peppers, diced
- 2 tablespoons chopped fresh chives
- Salt and pepper to taste
Instructions:
- Preheat the oven to 400°F.
- On a lightly floured surface, roll out the puff pastry to 1/8 inch thickness.
- Spread the cream cheese onto the puff pastry in an even layer. 4. Sprinkle the diced pickled peppers and chopped chives on top of the cream cheese.
- Roll the puff pastry tightly to form a log.
- Slice the log into 1/2-inch pieces.
- Place the pinwheels on a baking sheet lined with parchment paper.
- Bake for 10-12 minutes, until the pinwheels are golden brown and puffed.
- Serve immediately.