This flavorful chicken dish is perfect for a quick and easy weeknight dinner. The pickled peppers add a tangy flavor that pairs perfectly with the herbaceous pesto sauce.
Ingredients:
- 4 boneless, skinless chicken breasts
- 1/4 cup Mama Lil's Pickled Peppers, sliced
- 1/4 cup pesto sauce
- 1/4 cup grated Parmesan cheese
- Salt and black pepper to taste
Instructions:
- Preheat the oven to 375°F.
- Place the chicken breasts in a baking dish.
- Top the chicken with the sliced Mama Lil's Pickled Peppers, pesto sauce, grated Parmesan cheese, salt, and black pepper. 4. Bake the chicken for 25-30 minutes, or until cooked through and no longer pink in the center.
- Serve the chicken hot with your choice of side dishes.
